What’s on
Ghost Stories of M R James
An evening of classic ghost stories where you, the audience, chooses which tales are performed!
No two performances will be the same, guaranteed!
Casting the Runes, A Warning to the Curious, Count Magnus, The Fenstanton Witch and many more!
Jonathan Goodwin plays Montague Rhodes James in a show scripted by himself.
*Suitable for ages 11+
10% off when you purchase tickets for 2 or more shows. Shows in this offer are Sherlock Holmes Versus Dracula, Scotland Yard Investigates and Ghost Stories of M R James.
Pre-show Dining
Want to make a night of it? Why not treat yourself to a 2-course meal at our Pre-show dining in the bar at 5pm.
On arrival choose from the menu below:
2-courses £20 per person
Mains:
- Aberdeen Angus Cheeseburger, served on a toasted Brioche Bun, Served with Fries & Coleslaw
- Fish & Chips, served with mushy peas and tartare sauce
- Creamed Garlic Mushrooms, served in a puff pastry tart with new potatoes & seasonal vegetables.
Desserts:
- Warm Chocolate Fudge Cake with Vanilla Ice Cream.
- Cheesecake served with a berry compote & ice cream.
An evening of classic ghost stories where you, the audience, chooses which tales are performed!
No two performances will be the same, guaranteed!
Casting the Runes, A Warning to the Curious, Count Magnus, The Fenstanton Witch and many more!
Jonathan Goodwin plays Montague Rhodes James in a show scripted by himself.
*Suitable for ages 11+
10% off when you purchase tickets for 2 or more shows. Shows in this offer are Sherlock Holmes Versus Dracula, Scotland Yard Investigates and Ghost Stories of M R James.
Pre-show Dining
Want to make a night of it? Why not treat yourself to a 2-course meal at our Pre-show dining in the bar at 5pm.
On arrival choose from the menu below:
2-courses £20 per person
Mains:
- Aberdeen Angus Cheeseburger, served on a toasted Brioche Bun, Served with Fries & Coleslaw
- Fish & Chips, served with mushy peas and tartare sauce
- Creamed Garlic Mushrooms, served in a puff pastry tart with new potatoes & seasonal vegetables.
Desserts:
- Warm Chocolate Fudge Cake with Vanilla Ice Cream.
- Cheesecake served with a berry compote & ice cream.
You'll be redirected to the website to complete your booking.
Date of event | Start time | Doors open | Book |
---|---|---|---|
Thu 10 Sep 2026 | Start 7:30 pm | Doors 7:00 pm | Book now |