What’s on
Now undoubtedly one of the most established and successful Tribute Bands in the world, The SUPREME QUEEN Production is a brilliantly designed presentation paying homage to the halcyon days of one of the greatest rock bands ever.
Musically exceptional throughout, the production brings together some of the finest and most recognisable Queen tribute performers in the world, complimented by the stunning production values: Authentic stage settings and specialist sound and lighting effects, that are all designed to provide the most memorable of evenings for the millions of Queen fans worldwide.
Pre-show Dining
Want to make a night of it? Why not treat yourself to a 2-course meal at our Pre-show dining in the bar at 5pm.
On arrival choose from the menu below:
2-courses £20 per person
Mains:
- Aberdeen Angus Cheeseburger, served on a toasted Brioche Bun, Served with Fries & Coleslaw
- Fish & Chips, served with mushy peas and tartare sauce
- Sweet Potato and Red Onion Tart with new potatoes & seasonal vegetables.
Desserts:
- Warm Chocolate Fudge Cake with Vanilla Ice Cream.
- Cheesecake served with a berry compote & ice cream.
Now undoubtedly one of the most established and successful Tribute Bands in the world, The SUPREME QUEEN Production is a brilliantly designed presentation paying homage to the halcyon days of one of the greatest rock bands ever.
Musically exceptional throughout, the production brings together some of the finest and most recognisable Queen tribute performers in the world, complimented by the stunning production values: Authentic stage settings and specialist sound and lighting effects, that are all designed to provide the most memorable of evenings for the millions of Queen fans worldwide.
Pre-show Dining
Want to make a night of it? Why not treat yourself to a 2-course meal at our Pre-show dining in the bar at 5pm.
On arrival choose from the menu below:
2-courses £20 per person
Mains:
- Aberdeen Angus Cheeseburger, served on a toasted Brioche Bun, Served with Fries & Coleslaw
- Fish & Chips, served with mushy peas and tartare sauce
- Sweet Potato and Red Onion Tart with new potatoes & seasonal vegetables.
Desserts:
- Warm Chocolate Fudge Cake with Vanilla Ice Cream.
- Cheesecake served with a berry compote & ice cream.
You'll be redirected to the 
website to complete your booking.
| Date of event | Start time | Doors open | Book |
|---|---|---|---|
| Fri 08 May 2026 | Start 7:30 pm | Doors 7:00 pm | Book now |